
Tuesday, July 29, 2008
Two Days to Go

Monday, July 28, 2008
Wherever You Will Go
So lately, been wondering
Who will be there to take my place
When I'm gone you'll need love to light the shadows on your face
If a great wave shall fall and fall upon us all
Then between the sand and stone could you make it on your own.
CHORUS:
If I could, then I would
I'll go wherever you will go
Way up high or down low, I'll go wherever you will go
And maybe, I'll find out
A way to make it back someday
To watch you, to guard you, through the darkest of your days
If a great wave shall fall and fall upon us all
Well then I hope there's someone out there
who can bring me back to you
CHORUS
If I could, then I would
I'll go wherever you will go
Way up high or down low, I'll go wherever you will go
Run away with my heart
Run away with my hope
Run away with my love
I know now, just quite how
My life and love might still go on
In your heart, in your mind I'll stay with you for all of time
CHORUS
If I could, then I would
I'll go wherever you will go
Way up high or down low, I'll go wherever you will go
If I could turn back time
I'll go wherever you will go
If I could make you mine
I'll go wherever you will go
I'll go wherever you will go
One of my favorite Filipino dishes

Recipe By :
Serving Size : 4 Preparation Time :0:00
Categories : Filipino
Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
***** NONE *****
1 1/2 lb Pork riblets or pork ribs,
-country style,cut to pieces
5 c Water
4 md Tomatoes, sliced
1 md Onion, sliced
1 1/2 ts Salt
1 md Icicle radish, cut into
-1″ pieces
-(or 10 red radishes, pared)
1/4 lb Green beans
1/2 lb Spinach (or cabbage,
-mustard greens or
-watercress)
5 md Sampaloc (tamarind)
-[available as powdered pkg]
1. In a large pot, bring water and pork to a boil. Add tomatoes, onion,
salt and tamarind. Simmer 1 hour or until pork is tender.
2. Optional: Remove tamarind and mash with some broth. Strain juice back
into pot.
3. Taste for seasoning. Bring to a boil. Add green beans and radish. for
10 minutes.
4. Add spinach, cover and remove from heat. Let stand 5 minute to finish
cooking spinach.
Variations: Beef (stewing, brisket, shank or plate) may be used in place
of pork. Adjust cooking time for each.
Preparation Time: 10 minutes Cooking Time: 1 hour, 15 minutes Serves: 4
Back Home

Thursday, July 17, 2008
Have an Interview

Friday, June 27, 2008
TLC for your baby
The miracle of touch therapy
Here are some of the important benefits of touch therapy:
.touch is the most intimate and loving way of showing affection,and is the best for parent and child to form stronger bonds.
.it creates an avenue of unspoken communication even if your baby cannot understand you.
.it is clinically proven to help stimulates your child’s circulatory,respiratory,and digestive systems.
.improves her mobility and muscle tone.
Close-open
I want to share this funny experience about my daughter chloe.everytime I go to the bathroom or somewhere else for a while,I left chloe in the walker which can be turn as a swing so she cant go out.one night when there was a call of nature I left her in the walker in our room, when I came back,a few steps before I enter the room,I was suppose to ‘bulaga’ her,but to my surprise I saw her looking at her right hand while doing the close-open,slowly pa..hehe..its really funny bcoz,when we teach her sometimes she snob us..now I came to realize that maybe she wants to learn on her own…